Salmon & Broccoli Sheetpan Dinner | Happy and Full

Happy and Full

Name: Salmon & Broccoli Sheetpan Dinner
Prep time: 20 min
Cook time: 18 min
Total time: 38 min
Yield: 4
Ingredients: Atlantic Seas Salmon Fillet With Cilantro Lime; Ocean Mist Farms Season & Steam Sweet Baby Broccoli; Sun Tropics Tamari Soy Sauce Mochi Rice Bites; O Organics Maple Syrup, Organic, 100% Pure; Dynasty Sesame Oil, Premium, Hot; Mother in Law's Gochugaru Korean Chile Flakes 3.25 oz; Napoleon Co. Grille Garlic Cloves; Morton Iodized Salt, 26 Ounce; McCormick Gourmet™ Global Selects Oak Wood Smoked Pepper from Vietnam; McCormick® Sesame Seed; BUTTERFLY BRAND Noodles, Pad Thai, Jantaboon Rice Sticks

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Salmon & Broccoli Sheetpan Dinner

Serves 420 mins prep18 mins cook

A quick and easy sheetpan dinner featuring salmon and broccoli. This dish is a family favorite that is both healthy and delicious. The broccoli absorbs the tasty soy and maple marinade while the salmon flakes perfectly. It's the perfect meal served with rice or noodles!

0 servings

What you need

salmon fillet

broccoli

Sun Tropics Tamari Soy Sauce Mochi Rice Bites

cup tamari soy sauce

O Organics Maple Syrup, Organic, 100% Pure

tbsp maple syrup

tsp sesame oil

Mother in Law's Gochugaru Korean Chile Flakes 3.25 oz

tsp chili flakes

garlic clove

salt

pepper

tbsp sesame seed

rice noodles

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Instructions

1: Combine soy sauce, maple syrup, sesame oil & spices in a medium bowl.

2: Add salmon pieces and let marinate in the fridge for at least 20 minutes.

3: Wash & chop broccoli.

4: Preheat oven to 415°F.

5: Line a baking sheet with parchment paper, foil or a silicone baking mat.

6: Add marinated salmon to one side & broccoli to the other.

7: Pour remaining marinade over broccoli & toss WELL.

8: Bake for 18 minutes for thicker cuts or 15 mins if thinner salmon.

9: Sprinkle with sesame seeds.

10: Enjoy with rice or noodles.

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