Buffalo Tuna Rice Cakes10 mins prepServes 2These Buffalo Tuna Rice Cakes are quick, easy, and packed with 46 grams of protein. A delicious and affordable lunch option that combines tuna with fresh vegetables and Greek yogurt for a tasty meal.US standardMetric-2 servings+SharePrintWhat you need2 tbsp mayo½ tsp garlic powder¼ cup red onion¼ cup hot sauce1 can tuna½ tsp pepper½ tsp salt¼ cup cucumber¼ cup greek yogurt1 rice cakeCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Finely dice veggies. 2: Drain can of tuna. 3: Combine all ingredients in a bowl and mix well. 4: Add mixture to rice cakes and enjoy.View original recipe
