Banana Bread
Serves 810 mins prep50 mins cook
A delicious dairy-free banana bread that's simple to make and perfect for breakfast or a snack. This recipe combines mashed bananas, eggs, and olive oil with dry ingredients like flour, oats, and spices. Bake for a delightful aroma and enjoy with various toppings.
0 servings
What you need

cup rolled oats

tsp cinnamon

tbsp maple syrup

tsp vanilla

tsp baking powder

tsp baking soda
cup ap flour
Instructions
1: Combine wet ingredients in a large bowl. 2: Add dry ingredients to the bowl. 3: Mix until well combined. 4: Pour the mixture into a baking dish. 5: Bake at 350°F for 50 minutes.View original recipe
