Vegan Queso
Serves 410 mins prep15 mins cook
A spicy and creamy vegan queso made from simple ingredients including soaked cashews, vegetable broth, and spices. This recipe is not only flavorful but also easy to prepare, making it a perfect addition to any meal.
0 servings
What you need
Instructions
1: Soak cashews in water for a few hours or overnight. 2: In a blender, combine soaked cashews, veg broth, hot sauce, spices, vegan butter, roasted jalapeño, nutritional yeast, and apple cider. 3: Blend until smooth and creamy. 4: Transfer to a saucepan and heat over medium-low until warm. 5: Serve with your favorite chips or veggies.View original recipe