Egg and Radish Toast
Serves 210 mins prep15 mins cook
A nutritious protein-filled toast featuring radishes and eggs, perfect for a spring meal. This recipe includes ingredients like eggs, mayo, and diced radishes, combined into a delicious egg salad, topped on toast with avocado and arugula.
0 servings
What you need
Instructions
1: Bring a small saucepan of water to a boil. 2: Add eggs & set timer for 9 minutes. 3: Remove eggs & place into an ice bath for 4 minutes. 4: Peel & place into a bowl; mash with a fork. 5: Add remaining ingredients & mix until combined. 6: Toast your bread, top with avocado & arugula, and add the egg salad.View original recipe