Paleo Pecan Banana Muffins
Serves 1210 mins prep22 mins cook
Delicious paleo banana muffins made with spotty bananas and chopped pecans. These muffins are gluten-free, dairy-free, and require only 8 ingredients. Perfect for a healthy snack!
0 servings
What you need
Instructions
1: Preheat oven to 350°F. 2: Mash 2-3 spotty bananas in a large bowl. 3: Stir in 2 eggs. 4: Add 1/4 cup avocado oil. 5: Stir in 1-2 tablespoons of coconut sugar (use 2 if you like it sweeter). 6: Add 1 teaspoon of vanilla. 7: Next, stir in 1 1/4 cups of almond flour, 1 teaspoon of baking soda, and a sprinkle of salt. 8: Fold in 1/2 cup of chopped pecans. 9: Scoop the mixture into a well-greased muffin tin. 10: Bake for 22 minutes.View original recipe