Crispy Parmesan Potatoes
Serves 415 mins prep45 mins cook
These crispy Parmesan potatoes are a hit at dinner parties! Prep them ahead of time, then simply pop them in the oven for a delightful side dish that's hands-off and delicious.
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What you need
Instructions
1: Preheat oven to 415°F. 2: Slice potatoes in half lengthwise. 3: Score each potato half (make 3 strips down & 3 across). 4: Line a baking sheet with parchment paper or use a deep baking dish. 5: Add a generous amount of olive oil & spread it to cover the dish. 6: Add Parmesan cheese & evenly spread it across the bottom. 7: Add potatoes cut side down closely next to each other. 8: Drizzle with a little more oil, season with salt and pepper & bake for 45 minutes until tops are crispy. 9: Enjoy!View original recipe