Cranberry Baked Brie
Serves 620 mins prep15 mins cook
Delicious baked Brie topped with cranberry jam and chopped almonds, perfect for holiday parties. This recipe is an easy and festive appetizer that everyone will love.
0 servings
What you need
Instructions
1: Preheat oven to 350°F. 2: Using a cookie cutter, cut out a piece of the Brie. 3: In a small saucepan, add cranberries, sugar, and lemon juice to make the jam and simmer for 15 minutes. 4: Top the Brie with the jam and chopped nuts. 5: Bake for 15 minutes. 6: Enjoy with crackers.View original recipe