Breakfast
Serves 25 mins prep10 mins cook
A delicious breakfast to celebrate Mother's Day, featuring homemade sourdough bread, fried eggs, prosciutto, and fresh greens.
0 servings
What you need
Instructions
1: Toast 2 slices of homemade sourdough. 2: Fry 2 eggs to your liking. 3: Layer 2 slices of prosciutto on top of the sourdough. 4: Add greens on the side or on top. 5: Serve and enjoy your Mother's Day breakfast!View original recipe