Protein Packed Breakfast
Serves 16 mins prep15 mins cook
This delicious protein-filled breakfast is bursting with flavor and quick to make using leftovers. Featuring soft boiled eggs, avocado, roasted sweet potatoes, red pepper, and sautéed kale, it's an energy boost perfect for the long weekend.
0 servings
What you need
kale

red pepper
Instructions
1: Boil the eggs for about 6 minutes until soft. 2: Cut the avocado in half and remove the pit. 3: Roast the sweet potatoes and red pepper until tender. 4: Sauté the kale until wilted. 5: Serve the soft boiled eggs with avocado, roasted sweet potatoes, red pepper, and sautéed kale.View original recipe
