Barbecue Pineapple Chopped Salad
Serves 430 mins prep10 mins cook
A vibrant chopped salad featuring mixed greens, grilled chicken, and sweet pineapple, perfect for meal prep. The flavors blend beautifully and can easily be customized with vegetarian options like tofu. Enjoy it with a splash of oil and balsamic vinegar dressing!
0 servings
What you need

bbq sauce

cup red onion

splash balsamic vinegar

pepper

salt
Instructions
1: Marinate chicken with BBQ sauce for a minimum of 30 minutes. 2: Grill chicken and pineapple on a BBQ or cast iron skillet (chicken about 5 minutes per side; pineapple 2 minutes per side). 3: Chop the veggies. 4: Assemble bowls and toss with dressing.View original recipe
