French Toast with Banana Bread
Serves 110 mins prep6 mins cook
A delicious and easy way to enjoy French toast by using leftover banana bread. Dipped in an egg mixture and pan-fried, this breakfast treat is enhanced with blueberries and maple syrup.
0 servings
What you need
Instructions
1: Whisk together 1 egg, 3 tablespoons of almond milk, 0.5 teaspoons of cinnamon, and a sprinkle of salt. 2: Dip 4 slices of banana bread in the egg mixture until coated. 3: Pan fry in olive oil for 2-3 minutes per side. 4: Top with blueberries and maple syrup.View original recipe