Grilled Fish Tacos | Happy and Full

Happy and Full

Name: Grilled Fish Tacos
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 4
Ingredients: Fresh Dressed White Perch; McCormick® Smoked Paprika; SIGNATURE SELECTS Chili Powder; Morton & Bassett Spices Cumin, Organic, Ground; Han D Pac Cayenne Chili; Morton Iodized Salt, 26 Ounce; McCormick Gourmet™ Global Selects Oak Wood Smoked Pepper from Vietnam; Inaba Produce Farms Red Cabbage; Ortega Jalapenos, Hot, Diced; Organic Red Onion Bag; Cilantro; Cobram Estate Olive Oil, Extra Virgin, Classic Flavor; O Organics Maple Syrup, Organic, 100% Pure; Lime; Bragg Organic Raw Unfiltered Apple Cider Vinegar; SIGNATURE SELECTS Taco Shells, White Corn; Sushic Mayo, Spicy; Tapatio Salsa Picante Hot Sauce

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Grilled Fish Tacos

Serves 430 mins prep10 mins cook

Delicious grilled fish tacos topped with a fresh red cabbage slaw, perfect for summer dining. The fish can be easily cooked on the BBQ, while the slaw enhances the tacos with crunchy, spicy flavor. Enjoy with spicy mayo for the ultimate taco experience.

0 servings

What you need

white fish fillets

tsp paprika

tsp chili powder

Morton & Bassett Spices Cumin, Organic, Ground

tsp cumin

tsp cayenne

salt

pepper

cup red cabbage

cup jalapeno

cup red onion

cup cilantro

Cobram Estate Olive Oil, Extra Virgin, Classic Flavor

tbsp olive oil

O Organics Maple Syrup, Organic, 100% Pure

tbsp maple syrup

lime

Bragg Organic Raw Unfiltered Apple Cider Vinegar

tbsp apple cider vinegar

taco shells

mayo

hot sauce

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Instructions

1: Assemble slaw ingredients (red cabbage, jalapeño, red onion, cilantro, olive oil, Maple syrup, lime juice, apple cider vinegar, salt, pepper) in a large bowl; let sit in the fridge for at least an hour.

2: Prep your fish by patting it dry, then tossing it with oil and spices (paprika, chili powder, cumin, cayenne, salt, and pepper).

3: Cook the fish in a frying pan on high heat with oil for 2-3 minutes on each side until crispy.

4: Heat taco shells.

5: Assemble tacos with the cooked fish and slaw.

6: Enjoy immediately.

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