Creamy Beef Pasta | Happy and Full

Happy and Full

Name: Creamy Beef Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: Cebollitas Bunch; Carrot; MMD 80% Lean 20% Fat Ground Beef Patties; McCormick Gourmet™ Italian Bruschetta Seasoning Mix; Pasta Prima Heirloom Marinara; GreeNoodle Noodle with Tom Yum Soup; pasta water; Daisy Cottage Cheese, 4% Milkfat Minimum, with Blueberries; Oikos Greek Not-So-Traditional Blended Lip-Smacking Lemon Meringue Yogurt; Sargento Creamery Shredded Mozzarella Natural Cheese

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Creamy Beef Pasta

Serves 410 mins prep20 mins cook

A hearty and comforting bowl of creamy beef pasta made healthier with cottage cheese and Greek yogurt. This recipe is simple and perfect for the whole family, even picky eaters.

0 servings

What you need

onion

cup carrot

MMD 80% Lean 20% Fat Ground Beef Patties

lb ground beef

McCormick Gourmet™ Italian Bruschetta Seasoning Mix

tbsp italian seasoning

marinara sauce

cup cooked noodles

cup pasta water

Daisy Cottage Cheese, 4% Milkfat Minimum, with Blueberries

cup cottage cheese

Oikos Greek Not-So-Traditional Blended Lip-Smacking Lemon Meringue Yogurt

cup greek yogurt

Sargento Creamery Shredded Mozzarella Natural Cheese

cup shredded mozzarella

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Instructions

1: Add a splash of olive oil to a large skillet.

2: Add onion & cook for 4 mins until soft.

3: Add beef & Italian seasoning, break it apart cooking until no longer pink.

4: Bring a large pot of salted water to a boil, add noodles & cook 2 mins less than package instructions, reserve pasta water & drain noodles.

5: Add sauce to beef, yogurt & cottage cheese. Stir well.

6: Add cooked noodles & reserved pasta water, stir well.

7: Top with mozzarella & cover with lid until cheese melts or place in the oven on broil.

8: Enjoy!

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