Classic Croissants
Serves 830 mins prep120 mins cook
This post details a long baking journey to create the flakiest, most buttery croissants using a meticulous three-day process and five wholesome ingredients, resulting in an amazing homemade dish.
0 servings
What you need
Instructions
1: Follow @joshuaweissman YouTube step-by-step instructions for making croissants. 2: Prepare your ingredients: flour, butter, egg, sugar, and salt. 3: Combine the ingredients and follow through the long process of making croissants. 4: Bake the croissants until they are flaky and golden.View original recipe