Happy and Full

Name: Creamy Cilantro Corn Pasta Salad
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 4
Ingredients: Oikos Greek Not-So-Traditional Blended Lip-Smacking Lemon Meringue Yogurt; Waterfront Bistro Juice, Concentrate, Lime; Organic Avocado; Del Monte Kernel Corn, Whole, Golden Sweet; Cilantro; SIGNATURE SELECTS Black Beans, Seasoned; Signature Farms Cherry Tomatoes, Red, Angel Sweet; Napoleon Co. Grille Garlic Cloves; Ronzoni Fideos Non-GMO Thin Pasta for Soups and Sides; Ortega Jalapenos, Hot, Diced

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Creamy Cilantro Corn Pasta Salad

Serves 410 mins prep8 mins cook

This creamy cilantro corn pasta salad is super flavor-packed and easy to prepare. It features short noodles combined with charred corn, black beans, cherry tomatoes, avocado, and a blend of cilantro dressing. Perfect for a quick Meatless Monday meal!

0 servings

What you need

Oikos Greek Not-So-Traditional Blended Lip-Smacking Lemon Meringue Yogurt

cup greek yogurt

Waterfront Bistro Juice, Concentrate, Lime

fl oz lime juice

avocado

Del Monte Kernel Corn, Whole, Golden Sweet

cup corn

cup cilantro

cup black beans

Signature Farms Cherry Tomatoes, Red, Angel Sweet

cup cherry tomato

clove garlic clove

Ronzoni Fideos Non-GMO Thin Pasta for Soups and Sides

box short pasta

jalapeno

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Instructions

1: Cook noodles; drain & toss with a drizzle of olive oil & let cool.

2: Sauté corn until nicely charred, then add to noodles.

3: Add rinsed/drained black beans, cherry tomatoes, and avocado.

4: Combine dressing ingredients (cilantro, yogurt, lime juice, garlic, jalapeño) & blend until smooth.

5: Drizzle dressing over pasta salad, toss & enjoy.

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