Easter Stuffed Peppers
Serves 410 mins prep0 mins cook
These adorable mini bell peppers make for the perfect easy Easter appetizer that everyone, including kids, will enjoy. Stuffed with cottage cheese and hummus, they are not only cute but also packed with protein.
0 servings
What you need
Instructions
1: Slice mini bell peppers in half lengthwise. 2: Scoop out seeds from the peppers. 3: Stuff the peppers with cottage cheese or hummus. 4: Season with dill and ranch seasoning if desired.View original recipe