Maple Pecan Nice Cream
Serves 25 mins prep0 mins cook
A dairy-free 'nice cream' made with simple ingredients, perfect for a celebration. This creamy treat combines frozen bananas, dairy-free milk, maple syrup, and pecans, making it a delicious alternative to traditional ice cream. It's quick and easy to make, taking only 5 minutes, and is enhanced with crunchy toppings for added texture.
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What you need
Instructions
1: Combine frozen bananas and dairy-free milk in a food processor until creamy. 2: Add drizzles of maple syrup and pecans, then pulse a few more times. 3: Serve immediately and top with more nuts for extra crunch.View original recipe