Salmon Poke Bowl
Serves 220 mins prep10 mins cook
A unique and flavorful salmon poke bowl recipe that can be recreated at home. The key ingredients are good quality fish and a delicious marinade. It's simple to put together with your favorite veggies, jasmine rice, and spicy mayo for a tasty meal.
0 servings
What you need
Instructions
1: Prepare the marinade by mixing soy sauce or tamari, rice vinegar, sesame oil, and sriracha. 2: Prepare pickled cucumbers by combining cucumbers, rice vinegar, water, honey, and chili flakes. 3: Cook jasmine rice according to package directions. 4: Chop and peel carrots, sugar snap peas, radishes, and avocado. 5: Assemble the bowls by placing cooked rice at the bottom, followed by chopped veggies and marinated salmon. 6: Top with spicy mayo and enjoy your poke bowl!View original recipe