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Serves 15 mins prep5 mins cook
A delightful toasted sourdough topped with mayonnaise, juicy beefsteak tomatoes, peaches, and mixed greens. Perfect for breakfast or brunch!
0 servings
What you need
Instructions
1: Toast the sourdough. 2: Spread mayonnaise on the toasted sourdough. 3: Slice the beefsteak tomatoes and peaches, then layer them on top. 4: Add mixed greens, salt, and pepper as desired.View original recipe