Buffalo Cauliflower Wings
Serves 410 mins prep15 mins cook
These vegan Buffalo cauliflower wings are a delicious game day snack made crispy in the air fryer. The key is to space out the florets for the best texture. Tossed in a mixture of hot sauce, vegan butter, and olive oil, and then coated in a spicy flour mixture, they are sure to impress your guests!
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What you need
Instructions
1: Cut cauliflower into florets. 2: In a small saucepan, combine hot sauce, vegan butter, and olive oil. 3: Pour mixture over cauliflower and mix until well incorporated. 4: In a small bowl, combine flour, garlic powder, paprika, salt, and pepper. 5: Sprinkle flour mixture over cauliflower until well coated. 6: Air fry in batches at 400°F for 15 minutes, shaking halfway through. 7: Enjoy with veggies and your favorite dip!View original recipe