Crispy Parmesan Brussels Sprouts
Serves 210 mins prep20 mins cook
A very delicious side dish made with Brussels sprouts, olive oil, and a blend of spices. Perfect for the holidays, this recipe offers a small batch that can easily be scaled up. Crispy and flavorful, you'll want to make it again and again!
0 servings
What you need
Instructions
1: Preheat oven to 415°F. 2: Wash & trim Brussels sprouts & cut lengthwise. 3: Place in a bowl & toss with olive oil + spices. 4: Spread on a large baking sheet cut face down. 5: Bake for 20 mins. 6: Flip & sprinkle with grated Parmesan. 7: Broil for 2 mins.View original recipe