Pan Con Tomate
Serves 110 mins prep5 mins cook
Pan con tomate is a fresh and simple Spanish breakfast dish made with ripe tomatoes, garlic, toast, olive oil, and flaky sea salt. It's a delightful way to enjoy the flavors of ripe tomatoes, making it a must-try for anyone who loves this ingredient.
0 servings
What you need
Instructions
1: Toast bread. 2: Grate the tomato and discard the skin. 3: Rub garlic clove on toast. 4: Spread tomato purée on toast. 5: Drizzle with extra virgin olive oil. 6: Sprinkle with sea salt.View original recipe