Zucchini Frittata

Name: Zucchini Frittata
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Ingredients: zucchini; onion; olive oil; salt; pepper; eggs; pasta sauce; cheese; toasted breadcrumbs; chili flakes

10 mins prepServes 2

This zucchini frittata looks and tastes like pizza, making it a delicious breakfast option that is perfect for the weekend. With a few veggies, eggs, pasta sauce, and cheese, you can create a meal that satisfies your pizza cravings while remaining healthy.

2 servings

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Instructions

1: Chop 1 zucchini and 1/4 cup onion; sauté in olive oil with a sprinkle of salt and pepper until zucchini is a little crispy.

2: Whisk together 4 eggs and pour over the sautéed veggies.

3: Place eggs under the broiler in the oven for 1-2 minutes until they set.

4: Remove from the broiler and top with tomato sauce, cheese, toasted breadcrumbs (optional but highly recommended), and chili flakes.

5: Broil for another couple of minutes until the cheese has melted and the top is slightly brown.

6: Serve with greens tossed in olive oil and a squeeze of lemon.

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Zucchini Frittata

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