A refreshing and nutritious salad made with massaged kale, avocado, tuna, and a mix of seasonings. Perfect for resetting your diet after a holiday weekend.
1: Massage the kale with olive oil and apple cider vinegar.
2: In a bowl, mix tuna with mayonnaise, garlic powder, and diced red onion.
3: Top the massaged kale with the tuna mixture.
4: Add half an avocado, halved cherry tomatoes, and sliced green onions.
5: Season with EBTB seasoning and chili flakes.
