Get festive with these delicious taco bowls or use this recipe to make killer nachos. The secret ingredient makes it juicy, and it's perfect for a Cinco de Mayo celebration!
1: Cook 1 lb of ground beef and drain extra liquid.
2: Add 1/2 cup of chopped onion, 1-2 cups of chopped bell peppers, and 1 chopped jalapeño (optional).
3: Once veggies are soft, add 3/4 cup of tomato sauce and stir.
4: Serve over lettuce or nachos.
5: Top with shredded cheddar, cilantro, green onion, and serve with salsa and yogurt.