A delightful and healthy pinwheel recipe filled with protein-rich cheese and chopped spinach, wrapped in puff pastry. Perfect for appetizers and easily customizable based on the cheese you have on hand.
1: Preheat oven to 375°F.
2: Pulse cheese until smooth.
3: Combine cheese with remainder of ingredients.
4: Roll out dough.
5: Spread cheese mixture over the dough.
6: Roll dough and cut into slices.
7: Place slices on a baking sheet lined with parchment paper.
8: Brush with 1 whisked egg.
9: Bake for 15 minutes.
10: Option to sprinkle with diced cherry tomatoes.
