Sloppy Joes with Asparagus
Serves 410 mins prep15 mins cook
A healthy and tasty twist on Sloppy Joes, made with ground beef, onions, green peppers, and a flavorful sauce, served on fresh sourdough with a side of pan-fried asparagus.
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What you need
Instructions
1: Cook ground beef until browned. 2: Add chopped onion and chopped green pepper, and cook for another 5 minutes. 3: Add minced garlic clove and sauce mixture (tamari or soy, tomato paste, Dijon, chili powder, chili flakes) and simmer for 5 minutes. 4: Serve on sourdough buns with a side of pan-fried asparagus prepared in oil, seasoned with salt and pepper.View original recipe