A quick and healthy sausage and bell pepper skillet made with Italian pork sausage, onions, peppers, marinara, and greens. Perfect for dinner and leftovers for lunch. Ready in about 20 minutes.
1: Heat a skillet over medium heat.
2: Add the Italian pork sausage and cook until browned.
3: Add diced onion and bell peppers to the skillet and sauté until tender.
4: Stir in the marinara sauce and greens, cooking until heated through.
5: Serve hot for dinner and enjoy leftovers for lunch.
