This appetizer features a delightful combination of sweet peaches, salty salami, and creamy mozzarella on toasted baguette slices, perfect for summer gatherings.
1: Preheat oven to 415°F.
2: Slice baguette, mozzarella, and peaches.
3: Assemble on a baking sheet with baguette slices topped with salami and mozzarella.
4: Bake for 8-10 mins until cheese has melted and bread has crisped up.
5: Top with peach slices, basil, and drizzle with balsamic glaze.
