A simple and healthy sheet pan dinner featuring diced baby potatoes, broccoli, red onion, bell pepper, jalapeno, and turkey sausage, all roasted to perfection. A quick sauté of Swiss chard topped with feta adds a fresh touch to the meal.
1: Preheat the oven to 400°F.
2: Toss diced baby potatoes, broccoli, red onion, bell pepper, jalapeno, and turkey sausage in olive oil, salt, pepper, garlic powder, chili powder, paprika, and chili flakes.
3: Spread the mixture on a sheet pan and bake for 30 minutes.
4: In a pan, sauté Swiss chard in oil for 2 minutes.
5: Sprinkle sautéed Swiss chard with feta before serving.
