Perfect White Buns

1: Combine flour, water, honey, sugar, yeast, vegan butter, and salt in a mixing bowl.

2: Mix well until a dough forms.

3: Knead the dough until smooth and elastic.

4: Let it rise in a warm place until doubled in size.

5: Preheat the oven and shape the dough into buns.

6: Place the buns on a baking sheet and let them rise again.

7: Bake in the oven until golden brown.