These crostini are easy, delicious bites topped with goat cheese, pear, and prosciutto, perfect for hosting guests or enjoying as a meal. Quick to prepare, they're golden and layered with flavor.
1: Slice baguette.
2: Add oil to a large pan & heat over medium heat.
3: Add baguette slices & cook 2 minutes per side until golden (you may need to add another splash of oil after you flip them).
4: Thinly slice the pear.
5: Top each piece with goat cheese.
6: Top with pear & slice of meat.
7: Drizzle with honey.
