A delicious pasta dish featuring crispy pancetta, onions, garlic, and sumptuous whole Marzano tomatoes. Perfect for a cozy date night and brings the taste of Italy right to your home.
1: Cook the pancetta until crispy for 5-8 minutes.
2: Add onions and cook until soft for 4 minutes.
3: Add garlic and chili flakes and cook for 1 minute.
4: Add tomatoes with juices and crush them by hand as you go.
5: Let simmer until the sauce reduces by half for 8 minutes.
6: Add al dente cooked noodles, some reserved pasta water, and Parmesan.
7: Stir until silky smooth.
