P L T5 mins prepServes 1A delightful toasted sourdough topped with mayonnaise, juicy beefsteak tomatoes, peaches, and mixed greens. Perfect for breakfast or brunch!US standardMetric-1 servings+SharePrintWhat you need1 cup mixed greens1 tsp salt1 tbsp mayo1 pepper1 beefsteak tomato1 peach1 slice sourdough breadCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Toast the sourdough. 2: Spread mayonnaise on the toasted sourdough. 3: Slice the beefsteak tomatoes and peaches, then layer them on top. 4: Add mixed greens, salt, and pepper as desired.View original recipe
