Mini Quiches
Serves 2430 mins prep20 mins cook
Delicious homemade mini quiches made from scratch with a variety of tasty fillings. Perfect as appetizers for any occasion, especially during the holiday season!
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What you need
Instructions
1: Preheat oven to 400°F. 2: Roll out dough and cut out 24 circles. 3: Grease a mini muffin tin & fill with dough, pressing down. 4: Add toppings: prosciutto cheddar & chive, spinach cheddar & chive, and red pepper & feta. 5: Whisk together eggs, cream, and spices. 6: Pour egg mixture over toppings. 7: Bake for 20 minutes.View original recipe