Mini Oven Baked French Toast
Serves 410 mins prep30 mins cook
A delightful blend of sweet and savory, these mini oven baked french toasts are made with eggs, almond milk, vanilla, and cinnamon. Served alongside fresh fruit, roasted potatoes, coffee, and mimosas, they make for the perfect brunch dish.
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What you need
Instructions
1: Make french toast batter using eggs, almond milk, vanilla, and cinnamon. 2: Cut bread into small pieces and toss with the egg mixture. 3: Transfer the mixture to ramekins. 4: Bake at 400°F for 25-30 minutes.View original recipe