Mini Egg Rice Crispy Squares
Serves 1210 mins prep5 mins cook
These Mini Egg Rice Crispy Squares are an annual Easter staple, combining crispy cereal, marshmallows, and the delightful crunch of mini eggs for a delicious dessert. Perfect for treating yourself during the festive season!
0 servings
What you need

tsp vanilla

cup rice krispies cereal

oz marshmallow
egg
Instructions
1: Melt butter in a large Dutch oven. 2: Add marshmallow and vanilla, stir until completely dissolved. 3: Remove from heat and stir in rice crisps and mini eggs. 4: Stir & transfer to a greased baking dish to cool. 5: Cut into pieces and enjoy.View original recipe
