Homemade Crackers

Name: Homemade Crackers
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 8
Ingredients: whole wheat flour; sea salt; coconut sugar; olive oil; water

10 mins prepServes 8

These homemade crackers are surprisingly simple to make and perfect for pairing with cheese. Made from whole wheat flour and a few other simple ingredients, they are a healthy alternative to store-bought crackers. Experiment with different herbs and cheeses for added flavor.

8 servings

What you need

2 tbsp olive oil

½ cup water

1 tsp coconut sugar

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Instructions

1: Combine 1 1/2 cups whole wheat flour, 1 teaspoon sea salt, and 1 teaspoon coconut sugar in a bowl.

2: Stir in 2 tablespoons olive oil and 1/2 cup of water; mix until a dough forms.

3: Roll out the dough thinly on a floured surface.

4: Cut into squares using a pizza cutter.

5: Brush with water and sprinkle more sea salt on top.

6: Using a fork, pierce each cracker a few times.

7: Bake on parchment paper at 450°F for 15 minutes or until desired crispiness.

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Homemade Crackers

What you need

Instructions

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