A go-to green salad recipe that serves as a perfect side dish for any meal. This salad includes a variety of colorful veggies, a choice of cheese, and a light, flavorful vinaigrette dressing.
1: Wash veggies & thinly slice (I used a mandolin).
2: Whisk together dressing ingredients (taste & adjust as needed).
3: Before serving, toss with dressing.
