A quick and healthy Greek Chickpea Bowl loaded with greens, veggies, protein, and feta for a delicious meal option. This recipe is perfect for a busy week, taking just 10 minutes to prepare!
1: Drain and rinse chickpeas.
2: Massage kale with olive oil and salt.
3: Dice cherry tomatoes, baby cucumber, and yellow pepper.
4: Assemble bowls with all the ingredients.
5: Drizzle with olive oil and red wine vinegar, then add seasonings.
