A delicious garlic bread recipe that you can make ahead of time and bake just before serving. This version uses a baguette and a flavorful butter mixture with garlic, parsley, and optional chili flakes, perfect for any meal.
1: Mash butter, garlic, chili flakes & parsley until smooth.
2: Slice baguette into 1 inch rounds but don’t cut all the way through.
3: Spread butter mixture between each slice, then rub remaining spread on top, sides & all around the baguette.
4: Wrap in tin foil.
5: Bake at 350°F for 15 minutes.
6: Remove from tin foil and either pull apart or slice each piece all the way through.
