A simple and delicious salad made with pan-fried asparagus, chopped lettuce, leftover veggies, ham, and crumbled feta. Drizzled with olive oil, lemon juice, and hot sauce, this salad is a great way to use up leftovers and enjoy a healthy meal.
1: Pan fry chopped asparagus with olive oil, salt & pepper.
2: Chop lettuce and any remaining veggies.
3: Chop leftover ham.
4: Crumble feta cheese.
5: Drizzle the salad with olive oil, lemon juice, and hot sauce for dressing.
6: Season with salt and pepper to taste.
7: Enjoy your salad!