Everything Bagels

1: Preheat oven to 375°F.

2: Combine flour, baking powder, and salt in a bowl.

3: Fold in Greek yogurt and stir until a dough starts to form.

4: Transfer the dough to a floured surface and shape it into a ball.

5: Divide the dough into 4 equal pieces.

6: Roll each piece into a cylinder shape and connect the ends to make a circle.

7: Place the bagels on a baking sheet lined with parchment paper.

8: Top with egg wash and seasonings such as sea salt, sesame seeds, or cheese.

9: Bake for 20 minutes or until golden.