Easy Tacos
Serves 410 mins prep25 mins cook
A quick and flavorful taco recipe served on a bed of greens or wrapped in a soft shell. Homemade taco seasoning enhances the taste and makes for a healthier option.
0 servings
What you need
Instructions
1: Cook veggies with olive oil on medium-high for 8 minutes. 2: Cook beef until it’s no longer pink, drain excess juices, and season with chili powder, cumin, garlic powder, onion powder, oregano, paprika, and chili flakes. 3: Mash avocados and mix with garlic, tomatoes, and lime juice. 4: Shred cheese. 5: Assemble tacos over lettuce or in soft shells.View original recipe