1: Preheat oven to 400°F.
2: Dice bread and toss with olive oil, sprinkle with salt.
3: Bake bread for 12 minutes, shaking the pan halfway through.
4: Bring a pot of water to a boil.
5: Add eggs and boil for 8 minutes.
6: Remove eggs and place them into an ice bath.
7: Chop mini cucumbers, cherry tomatoes, jalapeño, and avocado.
8: Assemble bowls with croutons, chopped veggies, and boiled eggs.
9: Drizzle with olive oil and red wine vinegar.
10: Season with everything but the bagel seasoning.
