Croissant Frittata
Serves 615 mins prep30 mins cook
This dreamy Croissant Frittata is rich in flavor and perfect for breakfast or brunch, especially during the holidays. Imagine biting into delicious pieces of buttery croissant combined with eggs, bacon, and cheese, making it a protein-filled dish for the whole family. You can prepare much of it the night before for a relaxing morning with family or coffee.
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What you need
Instructions
1: Preheat oven to 350°F. 2: Whisk together eggs, almond milk, spices, bacon, and half of the cheese. 3: Grease a large baking dish and layer the bottom with ripped pieces of croissant. 4: Top with the egg mixture. 5: Sprinkle the remaining cheese and bake for 30 minutes or until eggs have set. 6: Top with green onion and enjoy.View original recipe