Crispy Veggie and Sausage Bake15 mins prepServes 4A delicious and healthy meal perfect for gatherings, combining crispy potatoes, vegetables, and sausages, served with corn, edamame, and kale.US standardMetric-4 servings+SharePrintWhat you need1 buns1 corn1 kale1 edamame1 pepper1 salt1 oilCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Toss potatoes and vegetables in oil, salt, and pepper. 2: Bake in the oven until crispy. 3: Halfway through baking, add sausages. 4: Bake until sausages are done. 5: Serve with defrosted corn, edamame, and kale; buns are optional.View original recipe
