This delightful salad features crispy prosciutto mixed with massaged kale, Parmesan cheese, and a maple Dijon dressing, creating an amazing flavor balance. It's an easy-to-make dish that's both nutritious and delicious.
1: Wash & shred kale.
2: Add a drizzle of oil & sea salt, massage kale for 5 mins.
3: Cook prosciutto in a frying pan until crispy on both sides.
4: Slice prosciutto.
5: Whisk together your dressing.
6: Assemble salad & toss with parm; top with crispy prosciutto.
