A delicious toast combination featuring crispy prosciutto, creamy cheese, fresh figs, and a hint of spice from chili flakes. Perfect for breakfast or brunch!
1: Toast the sourdough bread until crispy.
2: Spread cream cheese or ricotta on the toast.
3: Pan fry the prosciutto until crispy and break into pieces.
4: Place the crispy prosciutto on top of the cheese.
5: Add sliced figs over the prosciutto.
6: Sprinkle with chili flakes and drizzle with honey if desired.
